Best Paleo Apple Crisp
Skip the pie and eat the good stuff! Cinnamon-spiced apples are baked and topped with a delicious grain-free granola. With the perfect amount of sweetness and spice, this irresistible apple crisp has no added sugar, making it a healthier dessert option. This will be a crowd-pleaser at your next holiday get-together!
Serves 6 to 8
Prep Time: 20 minutes
Total Time: 65 minutes
Ingredients:
- 6 medium-large apples (about 3.5-4 pounds)
- ½ orange, freshly squeezed for juice (3 Tablespoons)
- 3 Tablespoons water
- 1 Tablespoon tapioca flour
- ½ teaspoon ground cinnamon
- ½ teaspoon ground allspice
- 1 ½ cups Caveman Cinnamon Crunch Grain-free Granola
- Almond or Coconut Whipped Topping
Directions:
- Certified Paleo Grain Free Granola in resealable pouches
- Vegan and Non-GMO
- 12g of healthy fats, 10g of carbs and 6g of sugar
- Dairy-free, Soy-free, and Gluten-free
Jill West, RDN is Director of Nutrition for Caveman Foods. As a Registered Dietitian Nutritionist, she believes the best nutrition plan needs to be tailored to each individual’s genetics, lifestyle, and food tolerances, not “one-size-fits-all”.
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